Love the weber kettle so much
A place to discuss grills and smokers made by Weber-Stephen Products LLC. Topics may include news, history, discussion, pictures, memes, etc. about grills, smokers, accessories, recipes, techniques, restoration, and/or anything else Weber related.
Ok i figured out my process
Welcome to /r/Grilling, a Subreddit for all Tips, Recipes, Pictures, and anything related to Grilling! Rules: Be respectful. this is a place to discuss grilling, not grill each other. NO SPAM If you're a bot account or you're spamming your youtube channel or what not, your account will be banned immediately. We want original content only! that means something you made or bought or ate or saw, etc.
Ok i figured out my process
For those that love hot dogs! This subreddit is where you can post pictures (homemade or restaurant-bought), videos, gifs, recipes, news, and so much more!
I'm on a diet and on my cheat day i opted for spare rib sandwiches
Onions are a staple of the world over, one of the most versatile foods on the planet and extremely healthy for you. Come, celebrate the wonderful onion. (Also allies of garlic.)
Cooked ribs fall off the bone and made sandwiches
A place to discuss techniques, tips, recipes, and pictures of smoking meats, vegetables, fruits, or anything else consumable.
Birrieria Zaragoza in Archer Heights temporarily closed
All things relevant to Chicagoland food and its restaurants
Charcoal makes everything taste better
A place to discuss grills and smokers made by Weber-Stephen Products LLC. Topics may include news, history, discussion, pictures, memes, etc. about grills, smokers, accessories, recipes, techniques, restoration, and/or anything else Weber related.
I do one larger crawfish boil a year - this year with 200lbs
South Louisiana is extremely vast and diverse in terms of culture and food, and the food of the Acadians or “Cajuns” is a flavorful explosion of diverse ingredients brought by many different cultures. The cuisine is characterized by the use of wild game, seafoods, pork, diverse vegetables and herbs. Cajun cooking is a celebration of life. To cook Cajun is to discover the love and experience the joy of the most unique American cuisine ever developed.
My dad uses water filled milk jugs to prop the door open in their hi rise balcony
MacGyver would be proud.
Happy hours to give Asian parents an impression of a good deal
The Bellevue Washington Community Bellevue, Washington news, events All discussions should be respectful, relevant, and reasonable. Other NW/WA Communities: /r/PacificNorthwest /r/Cascadia /r/Washington /r/bellevue /r/eastside /r/Bellingham /r/woodinville /r/seattleWA /r/seattle /r/kirkland /r/tacoma /r/renton
May your week be blessed with clean pulls
A place to discuss grills and smokers made by Weber-Stephen Products LLC. Topics may include news, history, discussion, pictures, memes, etc. about grills, smokers, accessories, recipes, techniques, restoration, and/or anything else Weber related.
I like my ribs this done
A place to discuss techniques, tips, recipes, and pictures of smoking meats, vegetables, fruits, or anything else consumable.
First step to a crawfish pirogue, do a boil
South Louisiana is extremely vast and diverse in terms of culture and food, and the food of the Acadians or “Cajuns” is a flavorful explosion of diverse ingredients brought by many different cultures. The cuisine is characterized by the use of wild game, seafoods, pork, diverse vegetables and herbs. Cajun cooking is a celebration of life. To cook Cajun is to discover the love and experience the joy of the most unique American cuisine ever developed.
When things not under your control are happening at work but you have beef ribs going
A place to discuss techniques, tips, recipes, and pictures of smoking meats, vegetables, fruits, or anything else consumable.
May your week be blessed with clean pulls
A place to discuss techniques, tips, recipes, and pictures of smoking meats, vegetables, fruits, or anything else consumable.
In a world where 3 chicken tenders runs more than $5 just aboiut everywhere else Jewel comes and saves the day
All things relevant to Chicagoland food and its restaurants
Guess which tenders are from where
The /r/FastFood subreddit is for news, reviews, and discussions of fast food (aka quick-service), fast casual, and casual restaurants -- covering everything fast food from multinational chains, regional and local chains, independent and chain cafeterias and all-you-can-eat restaurants, independent and chain diners, independent hole-in-the-wall restaurants, convenience store and gas station prepared food, food trucks and food carts, the neighborhood taqueria, street vendors, etc.
First time hearing the Korean version of this great song
Younha, is a South Korean pop singer who first got her start in Japan, and continues to have success today in both countries. Younha made her debut as an artist at the young age of sixteen. 'Supersonic' is a studio album by Korean singer Younha, released on July 03, 2012. While technically her fifth Korean album, it is fourth album as a whole, as referenced by the album title.
Paulina Beef Pork and Lamb Prices
All things relevant to Chicagoland food and its restaurants
For pasta salad I'll steep shallots in vinegar for a while to cut the bite for the normies
Onions are a staple of the world over, one of the most versatile foods on the planet and extremely healthy for you. Come, celebrate the wonderful onion. (Also allies of garlic.)
If I'm just lighting 4-6 briquettes I'll use a portable stove
A place to discuss techniques, tips, recipes, and pictures of smoking meats, vegetables, fruits, or anything else consumable.
Hot mustard Doritos dipped in sweet and sour sauce make me think of old school American Chinese restaurants
Unofficial subreddit for fans of Doritos
Just a bit of bacon for my salad
Bacon is the only food that goes great with absolutely everything.
Son of a baconator burger build
The subreddit dedicated to anything and everything about Wendy's! Discussion about new deals, ideas, or questions.